French Pastries Cooking Class
Saturday, April 26, 10-12 pm
Indulge your sweet tooth at our delightful French pastries cooking class! Join us for a hands-on experience where you’ll learn essential techniques to create exquisite treats. Perfect for both beginners and seasoned bakers, this class promises a fun journey into the art of French patisserie. Bring a friend or two, and together, enjoy the joy of baking delicious pastries that will impress everyone at your next gathering!
Our hands-on classes offer practical techniques for making your own delicious creations and help you build your culinary abilities – and our Chef is there to help you every step of the way. Plus, you’ll have plenty of opportunities to ask questions, share laughs, and connect with fellow food enthusiasts.
Each ticket includes access to our state-of-the-art culinary studio, pre-purchased ingredients ready to use for the class, and hands-on professional chef instruction. Feel free to bring your favorite drink or adult beverage to the class if you’d like!
Menu:
- Croissants
- Chouquettes
- Chocolate Tarts
Allergen modifications for the cooking class are available when timely notice is given. Please fill out the checkout questionnaire, or email [email protected] at least one week prior to the cooking class with notes.
Purchase Tickets Below!
