Learn how to make amazing brunch with an amazing view – July 23, 2022 at 10:00 AM. Plus BYOV (bring your own vodka) and make yourself a Bloody Mary with Chef Shaun’s hand-selected Bloody Mary Bar. With menus like stuffed French toast, goat cheese quiche, pineapple upside-down pancakes, and southern buttermilk biscuits, you will start your weekend off right!
Chef Shaun has curated amazingly delicious brunch menus for this summer and will guide you step by step as you prepare every detail of these meals! Your ticket includes hands-on professional chef instruction in our state-of-the-art Culinary Studio and all ingredients for your meal. Bring your own vodka to partake in Chef Shaun’s hand-selected Bloody Mary Bar!
Enjoy your Saturday Brunch on the boardwalk overlooking the river! This is sure to be a fun way to start your weekend off, full of learning and delectable food! Space is limited for this exclusive class, so be sure to reserve your spot! Your taste buds will love you!
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