Valentine’s Day Cooking Class
Don’t get stuck in a stuffy, overcrowded restaurant with an overpriced, subpar menu. Our hands-on cooking classes are the perfect date night idea for couples who want a romantic meal together while creating new memories or friends who want to a fun night out! Celebrate the warm and fuzzy feeling in our kitchen this Valentine’s Day.
MENU – Tuesday, February 14th Valentine’s Day Cooking Class
-
Amuse Bousch – Smoked gouda potato croquette with petite baby kale salad
-
Salad – Braised black belugua lentils, roasted brussel sprouts, baby arugula, dried cherries, fuji apple, and feta cheese with a maple balsamic vinaigrette
-
Entree – Parpadelle pasta, blistered cherry tomatoes, artichoke hearts, grilled zucchini, and fresh herbs in a garlic butter white wine sauce
-
Dessert – Creme brulee with fresh berries
Looking to give a memorable gift? Check out our Cooking Class Gift Certificates!