Chef Shaun has curated an amazing menu and will guide you step by step as you prepare dishes that celebrate Bavarian culture! Explore the flavors of Landesbrot and Knoblauchsuppe, and learn how to make pretzel bread pudding topped with a caramel sauce. Hear about Chef Shaun’s travels to Germany and Austraia, and cook in great company!
This is for beginners and experienced cooks alike! Our hands-on classes offer practical techniques for making your own delicious creations and help you build your culinary abilities – and our Chef is there to help you every step of the way. This is sure to be a session of fun, learning, and delectable food…grab a group of friends and join us!
Feel free to bring along your favorite adult beverage if you’d like as well.
- Hands-on professional chef instruction
- Access to our state-of-the-art Culinary Studio
- Ingredients pre-purchased and ready to use for your dishes